Creamy Beef Mince and Potato Soup
Ground beef and diced potatoes simmer in a creamy, herb-seasoned broth to make this filling soup in well under 30 minutes. The starch from the potatoes helps thicken the base naturally, giving it a rich, satisfying body. It is a straightforward weeknight meal that comes together with pantry staples.
Equipment
- Dutch oven
- Sharp knife
- Cutting board
- Wooden spoon
- Ladle
Ingredients
- 1 tablespoon olive oil extra virgin preferred
- 1 pound beef mince lean recommended
- 1 cup onion finely chopped
- 2 cloves garlic finely minced
- 2 cups potatoes peeled and diced
- 4 cups beef broth low sodium
- 1 cup heavy cream warm
- 1 teaspoon thyme dried
- 1 pinch salt seasoning, to taste
- 1 pinch ground black pepper seasoning, to taste, freshly ground
Instructions
- Sauté the Aromatics: In a large Dutch oven, heat the olive oil over medium heat. Add the finely chopped onions and minced garlic, sautéing until the onions become translucent and aromatic, about 3-4 minutes.
- Brown the Beef: Add the beef mince to the pot, breaking it up with a wooden spoon as it cooks. Continue to cook until the beef is browned and no pink remains, approximately 5-7 minutes.
- Cook the Potatoes: Stir in the diced potatoes and pour in the beef broth. Bring the mixture to a gentle boil, then reduce the heat to simmer. Cover and cook until the potatoes are tender, about 12-15 minutes.
- Add Cream and Season: Slowly stir in the warm heavy cream and dried thyme, ensuring everything is well combined. Season with salt and pepper to taste. Allow the soup to simmer for an additional 3 minutes, enhancing its thickness and flavor.
Notes
- For a lighter version, substitute heavy cream with whole milk and add a tablespoon of flour to achieve a creamy texture.
- Add fresh parsley for a pop of color.
Nutrition
Calories: 638kcalCarbohydrates: 24gProtein: 27gFat: 48gSaturated Fat: 23gPolyunsaturated Fat: 2gMonounsaturated Fat: 18gTrans Fat: 1gCholesterol: 148mgSodium: 1003mgPotassium: 1002mgFiber: 3gSugar: 4gVitamin A: 902IUVitamin C: 25mgCalcium: 101mgIron: 4mg
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