Beef Mince Chili Macaroni
Beef mince chili and macaroni cook together in one pot, with the pasta absorbing the spiced tomato sauce as it simmers. Bold chili seasoning, tender beef, and soft macaroni make this a filling, family-friendly meal. It's ready in 30 minutes and requires minimal cleanup.
Equipment
- Large skillet or pot
- Wooden spoon
- Knife
- Cutting board
- Measuring cups and spoons
Ingredients
- 1 pound ground beef Preferably 85% lean
- 1 medium onion chopped
- 2 cloves garlic minced
- 1 tablespoon olive oil
- 1 medium red bell pepper chopped
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- 15 ounce can tomato sauce
- 1 cup macaroni uncooked
- 1 cup cheddar cheese shredded
Instructions
- Heat a large skillet over medium-high heat. Add olive oil, then the chopped onion and minced garlic. Sauté for about 3 minutes, stirring until the onion is translucent.
- Add the ground beef to the skillet. Cook until browned and no longer pink, about 6-7 minutes. Break the meat apart with a wooden spoon while cooking.
- Add chopped bell pepper, chili powder, cumin, and paprika to the beef. Stir well to combine the spices with the meat and vegetables.
- Pour in the tomato sauce and stir. Add salt and pepper to taste. Bring to a gentle simmer, reduce the heat to low, and let it cook for about 5 minutes.
- While the beef is simmering, cook the macaroni according to the package instructions until al dente. Drain and add to the beef mixture.
- Stir in half of the shredded cheddar cheese until melted and well distributed throughout the dish.
- Serve hot with the remaining cheddar cheese sprinkled on top for an extra cheesy finish.
Notes
Lisa’s Tips
- For a spicy kick, add a chopped jalapeño with the bell pepper.
- Consider garnishing with fresh cilantro for a burst of color and flavor.
- Substitute ground turkey or chicken for a leaner option.
Nutrition
Calories: 575kcalCarbohydrates: 30gProtein: 31gFat: 37gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 15gTrans Fat: 1gCholesterol: 109mgSodium: 777mgPotassium: 779mgFiber: 3gSugar: 6gVitamin A: 1145IUVitamin C: 10mgCalcium: 257mgIron: 4mg
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